since about Victorian times (roughly 1837 on)
This is precious!
Its lovely but where's the egg and soldiers! (hope thats not an English term - sliced bread fingers to dip in a boiled egg)
It must be an English term...Thanks for interpreting....Sounds delicious.
Best part of breakfast (well when're about 10 anyway!)How do you make eggy soldiers?http://uk.answers.yahoo.com/question/index?qid=20090607132700AA1yelX
This is too cute!!! I have to try this recipe with my grandson...He is not fond of eggs, but this might do the trick...Thank you!Hugs
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